The data shown below were compiled from readership statistics for 63 Mendeley readers of this research output. Click here to see the associated Mendeley record.
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Timeline
Mendeley readers
| Title |
Production, safety, health effects and applications of diacylglycerol functional oil in food systems: a review
|
|---|---|
| Published in |
Critical Reviews in Food Science and Nutrition, August 2019
|
| DOI | 10.1080/10408398.2019.1650001 |
| Pubmed ID | |
| Authors |
Yee-Ying Lee, Teck-Kim Tang, Eng-Tong Phuah, Chin-Ping Tan, Yong Wang, Ying Li, Ling-Zhi Cheong, Oi-Ming Lai |
Mendeley readers
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 63 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Master | 8 | 13% |
| Student > Bachelor | 5 | 8% |
| Researcher | 4 | 6% |
| Student > Ph. D. Student | 4 | 6% |
| Lecturer | 3 | 5% |
| Other | 9 | 14% |
| Unknown | 30 | 48% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 11 | 17% |
| Chemistry | 4 | 6% |
| Biochemistry, Genetics and Molecular Biology | 4 | 6% |
| Engineering | 4 | 6% |
| Medicine and Dentistry | 2 | 3% |
| Other | 5 | 8% |
| Unknown | 33 | 52% |