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Polyphenolic Content and Antioxidant Capacity in Fruits of Plum (Prunus domestica L.) Cultivars “Valjevka” and “Mildora” as Influenced by Air Drying

Overview of attention for article published in Journal of Food Quality, July 2013
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About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • Among the highest-scoring outputs from this source (#40 of 386)
  • High Attention Score compared to outputs of the same age (80th percentile)

Mentioned by

news
1 news outlet

Citations

dimensions_citation
53 Dimensions

Readers on

mendeley
44 Mendeley
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Title
Polyphenolic Content and Antioxidant Capacity in Fruits of Plum (Prunus domestica L.) Cultivars “Valjevka” and “Mildora” as Influenced by Air Drying
Published in
Journal of Food Quality, July 2013
DOI 10.1111/jfq.12035
Authors

Nemanja Miletić, Olga Mitrović, Branko Popović, Viktor Nedović, Branislav Zlatković, Miodrag Kandić

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 44 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 44 100%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 7 16%
Student > Master 5 11%
Student > Bachelor 4 9%
Student > Postgraduate 4 9%
Other 2 5%
Other 5 11%
Unknown 17 39%
Readers by discipline Count As %
Agricultural and Biological Sciences 8 18%
Biochemistry, Genetics and Molecular Biology 4 9%
Engineering 4 9%
Chemistry 3 7%
Pharmacology, Toxicology and Pharmaceutical Science 2 5%
Other 3 7%
Unknown 20 45%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 7. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 03 November 2021.
All research outputs
#4,624,015
of 24,549,201 outputs
Outputs from Journal of Food Quality
#40
of 386 outputs
Outputs of similar age
#37,105
of 198,905 outputs
Outputs of similar age from Journal of Food Quality
#1
of 1 outputs
Altmetric has tracked 24,549,201 research outputs across all sources so far. Compared to these this one has done well and is in the 80th percentile: it's in the top 25% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 386 research outputs from this source. They receive a mean Attention Score of 4.5. This one has done well, scoring higher than 84% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 198,905 tracked outputs that were published within six weeks on either side of this one in any source. This one has done well, scoring higher than 80% of its contemporaries.
We're also able to compare this research output to 1 others from the same source and published within six weeks on either side of this one. This one has scored higher than all of them