The data shown below were collected from the profiles of 47 X users who shared this research output. Click here to find out more about how the information was compiled.
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X Demographics
Mendeley readers
Attention Score in Context
Title |
Determination and quantification of microbial communities and antimicrobial resistance on food through host DNA-depleted metagenomics
|
---|---|
Published in |
Food Microbiology, October 2022
|
DOI | 10.1016/j.fm.2022.104162 |
Pubmed ID | |
Authors |
Samuel J Bloomfield, Aldert L Zomer, Justin O'Grady, Gemma L Kay, John Wain, Nicol Janecko, Raphaëlle Palau, Alison E Mather |
X Demographics
Geographical breakdown
Country | Count | As % |
---|---|---|
United Kingdom | 6 | 13% |
Italy | 2 | 4% |
United States | 2 | 4% |
Switzerland | 1 | 2% |
South Africa | 1 | 2% |
Finland | 1 | 2% |
Indonesia | 1 | 2% |
Denmark | 1 | 2% |
Unknown | 32 | 68% |
Demographic breakdown
Type | Count | As % |
---|---|---|
Scientists | 24 | 51% |
Members of the public | 22 | 47% |
Practitioners (doctors, other healthcare professionals) | 1 | 2% |
Mendeley readers
The data shown below were compiled from readership statistics for 73 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 73 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Researcher | 10 | 14% |
Student > Ph. D. Student | 7 | 10% |
Student > Bachelor | 5 | 7% |
Student > Postgraduate | 4 | 5% |
Student > Doctoral Student | 3 | 4% |
Other | 5 | 7% |
Unknown | 39 | 53% |
Readers by discipline | Count | As % |
---|---|---|
Biochemistry, Genetics and Molecular Biology | 13 | 18% |
Agricultural and Biological Sciences | 12 | 16% |
Veterinary Science and Veterinary Medicine | 2 | 3% |
Environmental Science | 1 | 1% |
Immunology and Microbiology | 1 | 1% |
Other | 4 | 5% |
Unknown | 40 | 55% |
Attention Score in Context
This research output has an Altmetric Attention Score of 38. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 12 October 2023.
All research outputs
#1,127,540
of 26,427,317 outputs
Outputs from Food Microbiology
#38
of 1,892 outputs
Outputs of similar age
#24,708
of 444,648 outputs
Outputs of similar age from Food Microbiology
#3
of 29 outputs
Altmetric has tracked 26,427,317 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 95th percentile: it's in the top 5% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 1,892 research outputs from this source. They typically receive a little more attention than average, with a mean Attention Score of 5.5. This one has done particularly well, scoring higher than 97% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 444,648 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 94% of its contemporaries.
We're also able to compare this research output to 29 others from the same source and published within six weeks on either side of this one. This one has done well, scoring higher than 89% of its contemporaries.