↓ Skip to main content

Inland recreational fisheries contribute nutritional benefits and economic value but are vulnerable to climate change

Overview of attention for article published in Nature Food, May 2024
Altmetric Badge

About this Attention Score

  • In the top 5% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (97th percentile)
  • High Attention Score compared to outputs of the same age and source (84th percentile)

Mentioned by

news
7 news outlets
blogs
2 blogs
twitter
43 X users

Citations

dimensions_citation
1 Dimensions

Readers on

mendeley
5 Mendeley
You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output. Click here to find out more.
Title
Inland recreational fisheries contribute nutritional benefits and economic value but are vulnerable to climate change
Published in
Nature Food, May 2024
DOI 10.1038/s43016-024-00961-8
Pubmed ID
Authors

Abigail J. Lynch, Holly S. Embke, Elizabeth A. Nyboer, Louisa E. Wood, Andy Thorpe, Sui C. Phang, Daniel F. Viana, Christopher D. Golden, Marco Milardi, Robert Arlinghaus, Claudio Baigun, T. Douglas Beard, Steven J. Cooke, Ian G. Cowx, John D. Koehn, Roman Lyach, Warren Potts, Ashley M. Robertson, Josef Schmidhuber, Olaf L. F. Weyl

X Demographics

X Demographics

The data shown below were collected from the profiles of 43 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 5 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 5 100%

Demographic breakdown

Readers by professional status Count As %
Researcher 4 80%
Unspecified 1 20%
Readers by discipline Count As %
Environmental Science 2 40%
Unspecified 1 20%
Agricultural and Biological Sciences 1 20%
Engineering 1 20%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 86. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 12 June 2024.
All research outputs
#514,604
of 26,126,599 outputs
Outputs from Nature Food
#190
of 797 outputs
Outputs of similar age
#5,720
of 255,368 outputs
Outputs of similar age from Nature Food
#4
of 26 outputs
Altmetric has tracked 26,126,599 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 98th percentile: it's in the top 5% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 797 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 104.3. This one has done well, scoring higher than 76% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 255,368 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 97% of its contemporaries.
We're also able to compare this research output to 26 others from the same source and published within six weeks on either side of this one. This one has done well, scoring higher than 84% of its contemporaries.