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発酵乳製品継続摂取による高齢者福祉施設入居者の排便状況の改善

Overview of attention for article published in Journal of the Japan Dietetic Association, May 2015
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Title
発酵乳製品継続摂取による高齢者福祉施設入居者の排便状況の改善
Published in
Journal of the Japan Dietetic Association, May 2015
DOI 10.11379/jjda.58.440
Authors

関田 頼子, 時田 佳代子, 時田 純, 西山 八重子, 生田目 圭子, 内田 加代子, 久代 明, 饗場 直美

Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 1. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 13 June 2015.
All research outputs
#21,048,638
of 25,852,155 outputs
Outputs from Journal of the Japan Dietetic Association
#19
of 65 outputs
Outputs of similar age
#207,412
of 281,427 outputs
Outputs of similar age from Journal of the Japan Dietetic Association
#1
of 1 outputs
Altmetric has tracked 25,852,155 research outputs across all sources so far. This one is in the 10th percentile – i.e., 10% of other outputs scored the same or lower than it.
So far Altmetric has tracked 65 research outputs from this source. They receive a mean Attention Score of 0.9. This one is in the 1st percentile – i.e., 1% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 281,427 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 14th percentile – i.e., 14% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 1 others from the same source and published within six weeks on either side of this one. This one has scored higher than all of them