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Removal of Radioactive Cesium (134Cs plus 137Cs) from Low-Level Contaminated Water by Charcoal and Broiler Litter Biochar

Overview of attention for article published in Food Science and Technology International, Tokyo, January 2014
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2 X users

Citations

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36 Mendeley
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Title
Removal of Radioactive Cesium (134Cs plus 137Cs) from Low-Level Contaminated Water by Charcoal and Broiler Litter Biochar
Published in
Food Science and Technology International, Tokyo, January 2014
DOI 10.3136/fstr.20.1183
Authors

Keitarou Kimura, Mayumi Hachinohe, K. Thomas Klasson, Shioka Hamamatsu, Shoji Hagiwara, Setsuko Todoriki, Shinichi Kawamoto

X Demographics

X Demographics

The data shown below were collected from the profiles of 2 X users who shared this research output. Click here to find out more about how the information was compiled.
As of 1 July 2024, you may notice a temporary increase in the numbers of X profiles with Unknown location. Click here to learn more.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 36 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Germany 1 3%
Unknown 35 97%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 9 25%
Student > Master 5 14%
Researcher 4 11%
Other 2 6%
Student > Bachelor 2 6%
Other 2 6%
Unknown 12 33%
Readers by discipline Count As %
Engineering 6 17%
Environmental Science 5 14%
Agricultural and Biological Sciences 4 11%
Chemistry 4 11%
Decision Sciences 1 3%
Other 0 0%
Unknown 16 44%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 2. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 25 September 2016.
All research outputs
#16,375,964
of 25,850,671 outputs
Outputs from Food Science and Technology International, Tokyo
#223
of 359 outputs
Outputs of similar age
#189,500
of 321,696 outputs
Outputs of similar age from Food Science and Technology International, Tokyo
#12
of 15 outputs
Altmetric has tracked 25,850,671 research outputs across all sources so far. This one is in the 34th percentile – i.e., 34% of other outputs scored the same or lower than it.
So far Altmetric has tracked 359 research outputs from this source. They receive a mean Attention Score of 4.7. This one is in the 37th percentile – i.e., 37% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 321,696 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 38th percentile – i.e., 38% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 15 others from the same source and published within six weeks on either side of this one. This one is in the 20th percentile – i.e., 20% of its contemporaries scored the same or lower than it.