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Natural Antioxidants from Seeds and Their Application in Meat Products

Overview of attention for article published in Antioxidants, September 2020
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Mentioned by

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2 X users

Citations

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43 Dimensions

Readers on

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79 Mendeley
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Title
Natural Antioxidants from Seeds and Their Application in Meat Products
Published in
Antioxidants, September 2020
DOI 10.3390/antiox9090815
Pubmed ID
Authors

Paulo E. S. Munekata, Beatriz Gullón, Mirian Pateiro, Igor Tomasevic, Ruben Domínguez, José M. Lorenzo

X Demographics

X Demographics

The data shown below were collected from the profiles of 2 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 79 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 79 100%

Demographic breakdown

Readers by professional status Count As %
Researcher 11 14%
Student > Master 6 8%
Student > Ph. D. Student 4 5%
Student > Doctoral Student 4 5%
Professor 3 4%
Other 17 22%
Unknown 34 43%
Readers by discipline Count As %
Agricultural and Biological Sciences 18 23%
Chemistry 3 4%
Unspecified 3 4%
Biochemistry, Genetics and Molecular Biology 3 4%
Engineering 3 4%
Other 8 10%
Unknown 41 52%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 1. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 02 September 2020.
All research outputs
#18,080,205
of 23,234,261 outputs
Outputs from Antioxidants
#2,586
of 3,876 outputs
Outputs of similar age
#285,017
of 399,418 outputs
Outputs of similar age from Antioxidants
#169
of 246 outputs
Altmetric has tracked 23,234,261 research outputs across all sources so far. This one is in the 19th percentile – i.e., 19% of other outputs scored the same or lower than it.
So far Altmetric has tracked 3,876 research outputs from this source. They typically receive a little more attention than average, with a mean Attention Score of 7.4. This one is in the 29th percentile – i.e., 29% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 399,418 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 24th percentile – i.e., 24% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 246 others from the same source and published within six weeks on either side of this one. This one is in the 26th percentile – i.e., 26% of its contemporaries scored the same or lower than it.