Corylus avellana: A Source of Diarylheptanoids With α-Glucosidase Inhibitory Activity Evaluated by in vitro and in silico Studies

Overview of attention for article published in Frontiers in Plant Science, February 2022

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New Research: Corylus avellana: A Source of Diarylheptanoids With α-Glucosidase Inhibitory Activity Evaluated by in vitro and in silico Studies: Corylus avellana hard shells, green leafy involucres, leaves, and male flowers have… https://t.co/V9bqKuU139 #P

14 Feb 2022

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