Advances in Oleogel Development, Characterization, and Nutritional Aspects
Springer International Publishing
Chapter title |
Edible Applications
|
---|---|
Chapter number | 26 |
Book title |
Advances in Oleogel Development, Characterization, and Nutritional Aspects
|
Published by |
Springer, Cham, January 2024
|
DOI | 10.1007/978-3-031-46831-5_26 |
Book ISBNs |
978-3-03-146830-8, 978-3-03-146831-5
|
Authors |
Dominguez, Martina, Carrín, María Elena |