Handbook of Olive Oil
Springer US
Chapter title |
Some Nutritional Aspects of Olive Oil
|
---|---|
Chapter number | 16 |
Book title |
Handbook of Olive Oil
|
Published by |
Springer, Boston, MA, January 2000
|
DOI | 10.1007/978-1-4757-5371-4_16 |
Book ISBNs |
978-1-4419-5194-6, 978-1-4757-5371-4
|
Authors |
Gregorio Varela, Baltasar Ruiz-Roso |
Country | Count | As % |
---|---|---|
Unknown | 1 | 100% |
Readers by professional status | Count | As % |
---|---|---|
Student > Postgraduate | 1 | 100% |
Readers by discipline | Count | As % |
---|---|---|
Chemistry | 1 | 100% |