Cold-adapted Yeasts
Springer Berlin Heidelberg
Chapter title |
Food Spoilage by Cold-Adapted Yeasts
|
---|---|
Chapter number | 23 |
Book title |
Cold-adapted Yeasts
|
Published by |
Springer Berlin Heidelberg, October 2013
|
DOI | 10.1007/978-3-642-39681-6_23 |
Book ISBNs |
978-3-64-239680-9, 978-3-64-239681-6
|
Authors |
Maráz, Anna, Kovács, Mónika |
Country | Count | As % |
---|---|---|
Unknown | 7 | 100% |
Readers by professional status | Count | As % |
---|---|---|
Student > Master | 3 | 43% |
Student > Ph. D. Student | 1 | 14% |
Student > Bachelor | 1 | 14% |
Professor > Associate Professor | 1 | 14% |
Unknown | 1 | 14% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 4 | 57% |
Chemistry | 1 | 14% |
Engineering | 1 | 14% |
Unknown | 1 | 14% |