Handbook of Ultrasonics and Sonochemistry
Springer Nature
Chapter title |
Ultrasonic Process Intensification for the Efficient Extraction of Nutritionally Active Ingredients of Polysaccharides from Bioresources
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Chapter number | 65 |
Book title |
Handbook of Ultrasonics and Sonochemistry
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Published by |
Springer, Singapore, January 2015
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DOI | 10.1007/978-981-287-470-2_65-1 |
Book ISBNs |
978-9-81-287470-2
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Authors |
Ibrahim Alzorqi, Sivakumar Manickam |