Essential Oil Research
Springer International Publishing
Chapter title |
Essential Oil of Betel Leaf ( Piper betle L.): A Novel Addition to the World Food Sector
|
---|---|
Chapter number | 5 |
Book title |
Essential Oil Research
|
Published by |
Springer, Cham, January 2019
|
DOI | 10.1007/978-3-030-16546-8_5 |
Book ISBNs |
978-3-03-016545-1, 978-3-03-016546-8
|
Authors |
Proshanta Guha, Sujosh Nandi |
Country | Count | As % |
---|---|---|
Unknown | 76 | 100% |
Readers by professional status | Count | As % |
---|---|---|
Student > Bachelor | 9 | 12% |
Student > Master | 7 | 9% |
Student > Ph. D. Student | 5 | 7% |
Researcher | 4 | 5% |
Student > Doctoral Student | 3 | 4% |
Other | 6 | 8% |
Unknown | 42 | 55% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 14 | 18% |
Medicine and Dentistry | 4 | 5% |
Chemistry | 3 | 4% |
Engineering | 3 | 4% |
Unspecified | 2 | 3% |
Other | 3 | 4% |
Unknown | 47 | 62% |