English Peranakan cuisine Cited by user Chris Capoccia on 21 Jan 2021 Peranakan cuisine or Nyonya cuisine comes from the Peranakans, descendants of early Chinese migrants who settled in Penang, Malacca, Singapore and Indonesia, inter-marryin…
English Kue bangkit Cited by user Chris Capoccia on 10 Nov 2020 Kue bangkit is a small biscuit (kue or kuih) that made from sago starch of Malay origin, commonly found in Indonesia and Malaysia.