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Advances and potential of omics studies for understanding the development of food allergy

Overview of attention for article published in Frontiers in Allergy, March 2023
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49 X users

Citations

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12 Mendeley
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Title
Advances and potential of omics studies for understanding the development of food allergy
Published in
Frontiers in Allergy, March 2023
DOI 10.3389/falgy.2023.1149008
Pubmed ID
Authors

Sayantani B. Sindher, Andrew R. Chin, Nima Aghaeepour, Lawrence Prince, Holden Maecker, Gary M. Shaw, David K. Stevenson, Kari C. Nadeau, Michael Snyder, Purvesh Khatri, Scott D. Boyd, Virginia D. Winn, Martin S. Angst, R. Sharon Chinthrajah

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X Demographics

The data shown below were collected from the profiles of 49 X users who shared this research output. Click here to find out more about how the information was compiled.
As of 1 July 2024, you may notice a temporary increase in the numbers of X profiles with Unknown location. Click here to learn more.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 12 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 12 100%

Demographic breakdown

Readers by professional status Count As %
Other 1 8%
Student > Ph. D. Student 1 8%
Student > Master 1 8%
Researcher 1 8%
Student > Postgraduate 1 8%
Other 0 0%
Unknown 7 58%
Readers by discipline Count As %
Medicine and Dentistry 2 17%
Biochemistry, Genetics and Molecular Biology 1 8%
Pharmacology, Toxicology and Pharmaceutical Science 1 8%
Social Sciences 1 8%
Nursing and Health Professions 1 8%
Other 0 0%
Unknown 6 50%