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Characterization of genes and proteins involved in the absorption of long-chain fatty acids in the gastrointestinal tract of cattle

Overview of attention for article published in Frontiers in Animal Science, August 2024
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Title
Characterization of genes and proteins involved in the absorption of long-chain fatty acids in the gastrointestinal tract of cattle
Published in
Frontiers in Animal Science, August 2024
DOI 10.3389/fanim.2024.1435257
Authors

Fernanda Hentz, Fernanda Batistel

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Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 1. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 01 August 2024.
All research outputs
#23,740,786
of 26,424,855 outputs
Outputs from Frontiers in Animal Science
#447
of 447 outputs
Outputs of similar age
#115,968
of 148,851 outputs
Outputs of similar age from Frontiers in Animal Science
#5
of 5 outputs
Altmetric has tracked 26,424,855 research outputs across all sources so far. This one is in the 1st percentile – i.e., 1% of other outputs scored the same or lower than it.
So far Altmetric has tracked 447 research outputs from this source. They typically receive a little more attention than average, with a mean Attention Score of 5.2. This one is in the 1st percentile – i.e., 1% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 148,851 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 1st percentile – i.e., 1% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 5 others from the same source and published within six weeks on either side of this one.