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Time to Optimize Supplementation: Modifying Factors Influencing the Individual Responses to Extracellular Buffering Agents

Overview of attention for article published in Frontiers in Nutrition, May 2018
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About this Attention Score

  • In the top 5% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (94th percentile)
  • High Attention Score compared to outputs of the same age and source (88th percentile)

Mentioned by

news
2 news outlets
twitter
52 X users
facebook
1 Facebook page
reddit
1 Redditor

Citations

dimensions_citation
69 Dimensions

Readers on

mendeley
119 Mendeley
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Title
Time to Optimize Supplementation: Modifying Factors Influencing the Individual Responses to Extracellular Buffering Agents
Published in
Frontiers in Nutrition, May 2018
DOI 10.3389/fnut.2018.00035
Pubmed ID
Authors

André B. Heibel, Pedro H. L. Perim, Luana F. Oliveira, Lars R. McNaughton, Bryan Saunders

X Demographics

X Demographics

The data shown below were collected from the profiles of 52 X users who shared this research output. Click here to find out more about how the information was compiled.
As of 1 July 2024, you may notice a temporary increase in the numbers of X profiles with Unknown location. Click here to learn more.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 119 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 119 100%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 16 13%
Student > Ph. D. Student 15 13%
Student > Master 11 9%
Researcher 10 8%
Lecturer 6 5%
Other 19 16%
Unknown 42 35%
Readers by discipline Count As %
Sports and Recreations 37 31%
Nursing and Health Professions 8 7%
Agricultural and Biological Sciences 8 7%
Medicine and Dentistry 6 5%
Biochemistry, Genetics and Molecular Biology 6 5%
Other 10 8%
Unknown 44 37%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 49. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 05 August 2024.
All research outputs
#909,633
of 26,451,700 outputs
Outputs from Frontiers in Nutrition
#469
of 7,639 outputs
Outputs of similar age
#19,103
of 345,432 outputs
Outputs of similar age from Frontiers in Nutrition
#4
of 35 outputs
Altmetric has tracked 26,451,700 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 96th percentile: it's in the top 5% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 7,639 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 16.3. This one has done particularly well, scoring higher than 93% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 345,432 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 94% of its contemporaries.
We're also able to compare this research output to 35 others from the same source and published within six weeks on either side of this one. This one has done well, scoring higher than 88% of its contemporaries.