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Chronic Consumption of Bovine Dairy Milk Attenuates Dietary Saturated Fatty Acid-Induced Blood-Brain Barrier Dysfunction

Overview of attention for article published in Frontiers in Nutrition, May 2020
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About this Attention Score

  • Above-average Attention Score compared to outputs of the same age (59th percentile)
  • Average Attention Score compared to outputs of the same age and source

Mentioned by

twitter
6 X users

Citations

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5 Dimensions

Readers on

mendeley
15 Mendeley
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Title
Chronic Consumption of Bovine Dairy Milk Attenuates Dietary Saturated Fatty Acid-Induced Blood-Brain Barrier Dysfunction
Published in
Frontiers in Nutrition, May 2020
DOI 10.3389/fnut.2020.00058
Pubmed ID
Authors

Zachary D'Alonzo, Virginie Lam, Michael Nesbit, Liam Graneri, Ryu Takechi, John C. L. Mamo

X Demographics

X Demographics

The data shown below were collected from the profiles of 6 X users who shared this research output. Click here to find out more about how the information was compiled.
As of 1 July 2024, you may notice a temporary increase in the numbers of X profiles with Unknown location. Click here to learn more.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 15 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 15 100%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 3 20%
Researcher 2 13%
Student > Master 2 13%
Student > Doctoral Student 1 7%
Other 1 7%
Other 1 7%
Unknown 5 33%
Readers by discipline Count As %
Biochemistry, Genetics and Molecular Biology 2 13%
Nursing and Health Professions 2 13%
Veterinary Science and Veterinary Medicine 1 7%
Arts and Humanities 1 7%
Agricultural and Biological Sciences 1 7%
Other 2 13%
Unknown 6 40%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 4. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 05 June 2020.
All research outputs
#8,367,983
of 26,445,299 outputs
Outputs from Frontiers in Nutrition
#2,332
of 7,630 outputs
Outputs of similar age
#166,277
of 418,454 outputs
Outputs of similar age from Frontiers in Nutrition
#31
of 54 outputs
Altmetric has tracked 26,445,299 research outputs across all sources so far. This one has received more attention than most of these and is in the 67th percentile.
So far Altmetric has tracked 7,630 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 16.1. This one has gotten more attention than average, scoring higher than 68% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 418,454 tracked outputs that were published within six weeks on either side of this one in any source. This one has gotten more attention than average, scoring higher than 59% of its contemporaries.
We're also able to compare this research output to 54 others from the same source and published within six weeks on either side of this one. This one is in the 38th percentile – i.e., 38% of its contemporaries scored the same or lower than it.