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Evidence-Based Challenges to the Continued Recommendation and Use of Peroxidatively-Susceptible Polyunsaturated Fatty Acid-Rich Culinary Oils for High-Temperature Frying Practises: Experimental…

Overview of attention for article published in Frontiers in Nutrition, January 2022
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About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (90th percentile)
  • High Attention Score compared to outputs of the same age and source (87th percentile)

Mentioned by

twitter
27 X users
reddit
1 Redditor
video
1 YouTube creator

Citations

dimensions_citation
16 Dimensions

Readers on

mendeley
26 Mendeley
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Title
Evidence-Based Challenges to the Continued Recommendation and Use of Peroxidatively-Susceptible Polyunsaturated Fatty Acid-Rich Culinary Oils for High-Temperature Frying Practises: Experimental Revelations Focused on Toxic Aldehydic Lipid Oxidation Products
Published in
Frontiers in Nutrition, January 2022
DOI 10.3389/fnut.2021.711640
Pubmed ID
Authors

Martin Grootveld

X Demographics

X Demographics

The data shown below were collected from the profiles of 27 X users who shared this research output. Click here to find out more about how the information was compiled.
As of 1 July 2024, you may notice a temporary increase in the numbers of X profiles with Unknown location. Click here to learn more.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 26 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 26 100%

Demographic breakdown

Readers by professional status Count As %
Lecturer 3 12%
Student > Bachelor 3 12%
Student > Ph. D. Student 3 12%
Student > Master 3 12%
Researcher 3 12%
Other 0 0%
Unknown 11 42%
Readers by discipline Count As %
Engineering 3 12%
Agricultural and Biological Sciences 3 12%
Nursing and Health Professions 2 8%
Biochemistry, Genetics and Molecular Biology 1 4%
Environmental Science 1 4%
Other 4 15%
Unknown 12 46%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 18. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 04 September 2024.
All research outputs
#2,138,470
of 26,567,854 outputs
Outputs from Frontiers in Nutrition
#1,034
of 7,692 outputs
Outputs of similar age
#51,540
of 532,746 outputs
Outputs of similar age from Frontiers in Nutrition
#68
of 529 outputs
Altmetric has tracked 26,567,854 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 91st percentile: it's in the top 10% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 7,692 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 16.7. This one has done well, scoring higher than 86% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 532,746 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 90% of its contemporaries.
We're also able to compare this research output to 529 others from the same source and published within six weeks on either side of this one. This one has done well, scoring higher than 87% of its contemporaries.