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Surface-Displayed Amuc_1100 From Akkermansia muciniphila on Lactococcus lactis ZHY1 Improves Hepatic Steatosis and Intestinal Health in High-Fat-Fed Zebrafish

Overview of attention for article published in Frontiers in Nutrition, October 2021
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About this Attention Score

  • Above-average Attention Score compared to outputs of the same age (51st percentile)
  • Above-average Attention Score compared to outputs of the same age and source (57th percentile)

Mentioned by

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5 X users

Citations

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20 Dimensions

Readers on

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23 Mendeley
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Title
Surface-Displayed Amuc_1100 From Akkermansia muciniphila on Lactococcus lactis ZHY1 Improves Hepatic Steatosis and Intestinal Health in High-Fat-Fed Zebrafish
Published in
Frontiers in Nutrition, October 2021
DOI 10.3389/fnut.2021.726108
Pubmed ID
Authors

Feng-Li Zhang, Ya-Lin Yang, Zhen Zhang, Yuan-Yuan Yao, Rui Xia, Chen-Chen Gao, Dong-Dong Du, Juan Hu, Chao Ran, Zhen Liu, Zhi-Gang Zhou

X Demographics

X Demographics

The data shown below were collected from the profiles of 5 X users who shared this research output. Click here to find out more about how the information was compiled.
As of 1 July 2024, you may notice a temporary increase in the numbers of X profiles with Unknown location. Click here to learn more.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 23 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 23 100%

Demographic breakdown

Readers by professional status Count As %
Student > Master 2 9%
Student > Postgraduate 2 9%
Student > Ph. D. Student 2 9%
Lecturer 1 4%
Student > Doctoral Student 1 4%
Other 4 17%
Unknown 11 48%
Readers by discipline Count As %
Biochemistry, Genetics and Molecular Biology 3 13%
Agricultural and Biological Sciences 3 13%
Pharmacology, Toxicology and Pharmaceutical Science 2 9%
Nursing and Health Professions 1 4%
Unspecified 1 4%
Other 2 9%
Unknown 11 48%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 2. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 02 November 2021.
All research outputs
#14,268,548
of 23,310,485 outputs
Outputs from Frontiers in Nutrition
#2,048
of 4,911 outputs
Outputs of similar age
#205,441
of 434,455 outputs
Outputs of similar age from Frontiers in Nutrition
#153
of 382 outputs
Altmetric has tracked 23,310,485 research outputs across all sources so far. This one is in the 37th percentile – i.e., 37% of other outputs scored the same or lower than it.
So far Altmetric has tracked 4,911 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 14.0. This one has gotten more attention than average, scoring higher than 55% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 434,455 tracked outputs that were published within six weeks on either side of this one in any source. This one has gotten more attention than average, scoring higher than 51% of its contemporaries.
We're also able to compare this research output to 382 others from the same source and published within six weeks on either side of this one. This one has gotten more attention than average, scoring higher than 57% of its contemporaries.