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Editorial: Remodeling Composition and Function of Microbiome by Dietary Strategies - Functional Foods Perspective

Overview of attention for article published in Frontiers in Nutrition, November 2021
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About this Attention Score

  • Average Attention Score compared to outputs of the same age and source

Mentioned by

twitter
3 X users

Citations

dimensions_citation
1 Dimensions

Readers on

mendeley
10 Mendeley
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Title
Editorial: Remodeling Composition and Function of Microbiome by Dietary Strategies - Functional Foods Perspective
Published in
Frontiers in Nutrition, November 2021
DOI 10.3389/fnut.2021.811102
Pubmed ID
Authors

Silvia Turroni, Alfonso Benítez-Páez

X Demographics

X Demographics

The data shown below were collected from the profiles of 3 X users who shared this research output. Click here to find out more about how the information was compiled.
As of 1 July 2024, you may notice a temporary increase in the numbers of X profiles with Unknown location. Click here to learn more.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 10 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 10 100%

Demographic breakdown

Readers by professional status Count As %
Researcher 2 20%
Student > Bachelor 1 10%
Lecturer 1 10%
Other 1 10%
Unknown 5 50%
Readers by discipline Count As %
Agricultural and Biological Sciences 2 20%
Veterinary Science and Veterinary Medicine 1 10%
Nursing and Health Professions 1 10%
Pharmacology, Toxicology and Pharmaceutical Science 1 10%
Immunology and Microbiology 1 10%
Other 1 10%
Unknown 3 30%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 1. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 17 December 2021.
All research outputs
#17,689,426
of 22,711,242 outputs
Outputs from Frontiers in Nutrition
#2,674
of 4,376 outputs
Outputs of similar age
#335,196
of 497,771 outputs
Outputs of similar age from Frontiers in Nutrition
#245
of 461 outputs
Altmetric has tracked 22,711,242 research outputs across all sources so far. This one is in the 19th percentile – i.e., 19% of other outputs scored the same or lower than it.
So far Altmetric has tracked 4,376 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 13.6. This one is in the 33rd percentile – i.e., 33% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 497,771 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 28th percentile – i.e., 28% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 461 others from the same source and published within six weeks on either side of this one. This one is in the 38th percentile – i.e., 38% of its contemporaries scored the same or lower than it.