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Editorial: Phytochemical changes in vegetables during post-harvest storage and processing, and implications for consumer benefits

Overview of attention for article published in Frontiers in Nutrition, October 2022
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Citations

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4 Mendeley
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Title
Editorial: Phytochemical changes in vegetables during post-harvest storage and processing, and implications for consumer benefits
Published in
Frontiers in Nutrition, October 2022
DOI 10.3389/fnut.2022.1025361
Pubmed ID
Authors

Dharini Sivakumar, Yasmina Sultanbawa, Jessica L. Cooperstone, Carmit Ziv

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 4 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 4 100%

Demographic breakdown

Readers by professional status Count As %
Other 1 25%
Researcher 1 25%
Student > Doctoral Student 1 25%
Unknown 1 25%
Readers by discipline Count As %
Agricultural and Biological Sciences 1 25%
Chemistry 1 25%
Unknown 2 50%