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Impact of a Nutrition Education Intervention on Salt/Sodium Related Knowledge, Attitude, and Practice of University Students

Overview of attention for article published in Frontiers in Nutrition, February 2022
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Citations

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31 Mendeley
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Title
Impact of a Nutrition Education Intervention on Salt/Sodium Related Knowledge, Attitude, and Practice of University Students
Published in
Frontiers in Nutrition, February 2022
DOI 10.3389/fnut.2022.830262
Pubmed ID
Authors

Leila Cheikh Ismail, Mona Hashim, Amjad H. Jarrar, Maysm N. Mohamad, Rameez Al Daour, Radhiya Al Rajaby, Sara AlWatani, Amna AlAhmed, Shaikha Qarata, Fatima Maidan, Sheima T. Saleh, Lily Stojanovska, Ayesha S. Al Dhaheri

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 31 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 31 100%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 2 6%
Other 1 3%
Student > Bachelor 1 3%
Unspecified 1 3%
Student > Master 1 3%
Other 3 10%
Unknown 22 71%
Readers by discipline Count As %
Nursing and Health Professions 2 6%
Psychology 2 6%
Unspecified 1 3%
Agricultural and Biological Sciences 1 3%
Biochemistry, Genetics and Molecular Biology 1 3%
Other 2 6%
Unknown 22 71%