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Effect of Purple Corn Anthocyanin on Antioxidant Activity, Volatile Compound and Sensory Property in Milk During Storage and Light Prevention

Overview of attention for article published in Frontiers in Nutrition, March 2022
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Mentioned by

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1 X user

Citations

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14 Dimensions

Readers on

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8 Mendeley
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Title
Effect of Purple Corn Anthocyanin on Antioxidant Activity, Volatile Compound and Sensory Property in Milk During Storage and Light Prevention
Published in
Frontiers in Nutrition, March 2022
DOI 10.3389/fnut.2022.862689
Pubmed ID
Authors

Xing-Zhou Tian, Xu Wang, Chao Ban, Qing-Yuan Luo, Jia-Xuan Li, Qi Lu

X Demographics

X Demographics

The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
As of 1 July 2024, you may notice a temporary increase in the numbers of X profiles with Unknown location. Click here to learn more.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 8 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 8 100%

Demographic breakdown

Readers by professional status Count As %
Student > Master 3 38%
Professor > Associate Professor 2 25%
Student > Ph. D. Student 1 13%
Unknown 2 25%
Readers by discipline Count As %
Agricultural and Biological Sciences 3 38%
Environmental Science 1 13%
Biochemistry, Genetics and Molecular Biology 1 13%
Economics, Econometrics and Finance 1 13%
Unknown 2 25%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 1. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 29 April 2022.
All research outputs
#20,712,517
of 23,312,088 outputs
Outputs from Frontiers in Nutrition
#3,779
of 4,913 outputs
Outputs of similar age
#361,829
of 441,063 outputs
Outputs of similar age from Frontiers in Nutrition
#477
of 618 outputs
Altmetric has tracked 23,312,088 research outputs across all sources so far. This one is in the 1st percentile – i.e., 1% of other outputs scored the same or lower than it.
So far Altmetric has tracked 4,913 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 14.0. This one is in the 1st percentile – i.e., 1% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 441,063 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 1st percentile – i.e., 1% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 618 others from the same source and published within six weeks on either side of this one. This one is in the 1st percentile – i.e., 1% of its contemporaries scored the same or lower than it.