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Perceptions of social norms around healthy and environmentally-friendly food choices: Linking the role of referent groups to behavior

Overview of attention for article published in Frontiers in Psychology, October 2022
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Citations

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Readers on

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26 Mendeley
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Title
Perceptions of social norms around healthy and environmentally-friendly food choices: Linking the role of referent groups to behavior
Published in
Frontiers in Psychology, October 2022
DOI 10.3389/fpsyg.2022.974830
Pubmed ID
Authors

Elif Naz Çoker, Susan A. Jebb, Cristina Stewart, Michael Clark, Rachel Pechey

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 26 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 26 100%

Demographic breakdown

Readers by professional status Count As %
Other 2 8%
Student > Master 2 8%
Student > Doctoral Student 2 8%
Lecturer > Senior Lecturer 1 4%
Librarian 1 4%
Other 3 12%
Unknown 15 58%
Readers by discipline Count As %
Economics, Econometrics and Finance 2 8%
Business, Management and Accounting 2 8%
Arts and Humanities 1 4%
Unspecified 1 4%
Agricultural and Biological Sciences 1 4%
Other 1 4%
Unknown 18 69%