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The effects of roasting on antioxidant and anticancer activities of fermented Hass avocado seeds

Overview of attention for article published in this source, November 2022
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1 X user
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1 YouTube creator

Citations

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16 Mendeley
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Title
The effects of roasting on antioxidant and anticancer activities of fermented Hass avocado seeds
Published by
Frontiers, November 2022
DOI 10.3389/frfst.2022.986868
Authors

Zhiyu Zhao, Nazimah Hamid, Liuyi Qian, Noemi Gutierrez-Maddox, Rothman Kam, Kevin Kantono, Kelvin Wang, Jun Lu, Thao T. Le

X Demographics

X Demographics

The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
As of 1 July 2024, you may notice a temporary increase in the numbers of X profiles with Unknown location. Click here to learn more.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 16 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 16 100%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 1 6%
Professor 1 6%
Student > Ph. D. Student 1 6%
Student > Master 1 6%
Researcher 1 6%
Other 1 6%
Unknown 10 63%
Readers by discipline Count As %
Agricultural and Biological Sciences 2 13%
Chemistry 2 13%
Immunology and Microbiology 1 6%
Pharmacology, Toxicology and Pharmaceutical Science 1 6%
Unknown 10 63%