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X Demographics
Mendeley readers
| Title |
Editorial: Traditionally produced fermented foods and innovative technological processes
|
|---|---|
| Published in |
Frontiers in Food Science and Technology, November 2023
|
| DOI | 10.3389/frfst.2023.1332725 |
| Authors |
Dele Raheem, Ariana Saraiva, Conrado Carrascosa, António Raposo |
X Demographics
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Switzerland | 1 | 100% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Members of the public | 1 | 100% |
Mendeley readers
The data shown below were compiled from readership statistics for 1 Mendeley reader of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 1 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Unspecified | 1 | 100% |
| Readers by discipline | Count | As % |
|---|---|---|
| Unspecified | 1 | 100% |