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Exploration of novel eco-friendly techniques to utilize bioactive compounds from household food waste: special reference to food applications

Overview of attention for article published in Frontiers in Food Science and Technology, May 2024
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9 Mendeley
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Title
Exploration of novel eco-friendly techniques to utilize bioactive compounds from household food waste: special reference to food applications
Published in
Frontiers in Food Science and Technology, May 2024
DOI 10.3389/frfst.2024.1388461
Authors

Farzana Siddique, Zoha Ali, Muhammad Arshad, Kinza Mubeen, Afsheen Ghazala

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X Demographics

The data shown below were collected from the profiles of 2 X users who shared this research output. Click here to find out more about how the information was compiled.
As of 1 July 2024, you may notice a temporary increase in the numbers of X profiles with Unknown location. Click here to learn more.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 9 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 9 100%

Demographic breakdown

Readers by professional status Count As %
Unspecified 3 33%
Student > Master 2 22%
Professor > Associate Professor 1 11%
Lecturer > Senior Lecturer 1 11%
Unknown 2 22%
Readers by discipline Count As %
Unspecified 4 44%
Environmental Science 1 11%
Unknown 4 44%