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Enhancing the Nutritional Profile of Noodles With Bambara Groundnut (Vigna subterranea) and Moringa (Moringa oleifera): A Food System Approach

Overview of attention for article published in Frontiers in Sustainable Food Systems, May 2020
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Mentioned by

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1 X user

Citations

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16 Dimensions

Readers on

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71 Mendeley
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Title
Enhancing the Nutritional Profile of Noodles With Bambara Groundnut (Vigna subterranea) and Moringa (Moringa oleifera): A Food System Approach
Published in
Frontiers in Sustainable Food Systems, May 2020
DOI 10.3389/fsufs.2020.00059
Authors

Hilda Hussin, Peter J. Gregory, Advina L. Julkifle, Gomathy Sethuraman, Xin Lin Tan, Fadhil Razi, Sayed N. Azam-Ali

X Demographics

X Demographics

The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
As of 1 July 2024, you may notice a temporary increase in the numbers of X profiles with Unknown location. Click here to learn more.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 71 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 71 100%

Demographic breakdown

Readers by professional status Count As %
Student > Master 8 11%
Researcher 6 8%
Student > Ph. D. Student 5 7%
Student > Bachelor 4 6%
Student > Doctoral Student 3 4%
Other 5 7%
Unknown 40 56%
Readers by discipline Count As %
Agricultural and Biological Sciences 12 17%
Nursing and Health Professions 3 4%
Biochemistry, Genetics and Molecular Biology 2 3%
Business, Management and Accounting 1 1%
Veterinary Science and Veterinary Medicine 1 1%
Other 8 11%
Unknown 44 62%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 1. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 08 May 2020.
All research outputs
#20,616,427
of 23,206,358 outputs
Outputs from Frontiers in Sustainable Food Systems
#1,125
of 1,751 outputs
Outputs of similar age
#327,666
of 382,957 outputs
Outputs of similar age from Frontiers in Sustainable Food Systems
#37
of 54 outputs
Altmetric has tracked 23,206,358 research outputs across all sources so far. This one is in the 1st percentile – i.e., 1% of other outputs scored the same or lower than it.
So far Altmetric has tracked 1,751 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 11.4. This one is in the 1st percentile – i.e., 1% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 382,957 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 1st percentile – i.e., 1% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 54 others from the same source and published within six weeks on either side of this one. This one is in the 1st percentile – i.e., 1% of its contemporaries scored the same or lower than it.