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Zero-Valent Iron-Sand Filtration Reduces Escherichia coli in Surface Water and Leafy Green Growing Environments

Overview of attention for article published in Frontiers in Sustainable Food Systems, July 2020
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About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • Good Attention Score compared to outputs of the same age (68th percentile)
  • Above-average Attention Score compared to outputs of the same age and source (64th percentile)

Mentioned by

twitter
7 X users

Citations

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15 Dimensions

Readers on

mendeley
29 Mendeley
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Title
Zero-Valent Iron-Sand Filtration Reduces Escherichia coli in Surface Water and Leafy Green Growing Environments
Published in
Frontiers in Sustainable Food Systems, July 2020
DOI 10.3389/fsufs.2020.00112
Authors

Seongyun Kim, Rhodel Bradshaw, Prachi Kulkarni, Sarah Allard, Pei C. Chiu, Amy R. Sapkota, Michael J. Newell, Eric T. Handy, Cheryl L. East, Kalmia E. Kniel, Manan Sharma

X Demographics

X Demographics

The data shown below were collected from the profiles of 7 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 29 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 29 100%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 5 17%
Researcher 3 10%
Student > Bachelor 3 10%
Student > Doctoral Student 2 7%
Student > Master 2 7%
Other 1 3%
Unknown 13 45%
Readers by discipline Count As %
Agricultural and Biological Sciences 6 21%
Environmental Science 3 10%
Engineering 3 10%
Biochemistry, Genetics and Molecular Biology 1 3%
Earth and Planetary Sciences 1 3%
Other 1 3%
Unknown 14 48%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 6. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 01 August 2020.
All research outputs
#5,757,077
of 23,225,652 outputs
Outputs from Frontiers in Sustainable Food Systems
#405
of 1,760 outputs
Outputs of similar age
#123,866
of 398,138 outputs
Outputs of similar age from Frontiers in Sustainable Food Systems
#19
of 54 outputs
Altmetric has tracked 23,225,652 research outputs across all sources so far. Compared to these this one has done well and is in the 75th percentile: it's in the top 25% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 1,760 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 11.4. This one has done well, scoring higher than 76% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 398,138 tracked outputs that were published within six weeks on either side of this one in any source. This one has gotten more attention than average, scoring higher than 68% of its contemporaries.
We're also able to compare this research output to 54 others from the same source and published within six weeks on either side of this one. This one has gotten more attention than average, scoring higher than 64% of its contemporaries.