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Application of Complex Chitosan Hydrogels Added With Canola Oil in Partial Substitution of Cocoa Butter in Dark Chocolate

Overview of attention for article published in Frontiers in Sustainable Food Systems, November 2020
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1 X user

Citations

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7 Dimensions

Readers on

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29 Mendeley
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Title
Application of Complex Chitosan Hydrogels Added With Canola Oil in Partial Substitution of Cocoa Butter in Dark Chocolate
Published in
Frontiers in Sustainable Food Systems, November 2020
DOI 10.3389/fsufs.2020.559510
Authors

Andres Silvestre Gallegos Soto, Renata Santos Rabelo, Eliana Marcela Vélez-Erazo, Paulo Túlio de Souza Silveira, Priscilla Efraim, Miriam Dupas Hubinger

X Demographics

X Demographics

The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
As of 1 July 2024, you may notice a temporary increase in the numbers of X profiles with Unknown location. Click here to learn more.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 29 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 29 100%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 4 14%
Student > Master 4 14%
Lecturer 2 7%
Researcher 2 7%
Professor 1 3%
Other 2 7%
Unknown 14 48%
Readers by discipline Count As %
Agricultural and Biological Sciences 6 21%
Engineering 4 14%
Biochemistry, Genetics and Molecular Biology 3 10%
Nursing and Health Professions 1 3%
Business, Management and Accounting 1 3%
Other 0 0%
Unknown 14 48%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 1. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 02 December 2020.
All research outputs
#20,672,155
of 23,267,128 outputs
Outputs from Frontiers in Sustainable Food Systems
#1,129
of 1,774 outputs
Outputs of similar age
#432,993
of 508,818 outputs
Outputs of similar age from Frontiers in Sustainable Food Systems
#77
of 109 outputs
Altmetric has tracked 23,267,128 research outputs across all sources so far. This one is in the 1st percentile – i.e., 1% of other outputs scored the same or lower than it.
So far Altmetric has tracked 1,774 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 11.3. This one is in the 1st percentile – i.e., 1% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 508,818 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 1st percentile – i.e., 1% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 109 others from the same source and published within six weeks on either side of this one. This one is in the 1st percentile – i.e., 1% of its contemporaries scored the same or lower than it.