The data shown below were compiled from readership statistics for 16 Mendeley readers of this research output. Click here to see the associated Mendeley record.
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Mendeley readers
Title |
Impact of High and Low-Molecular-Weight Glutenins on the Processing Quality of a Set of Biofortified Common Wheat (Triticum aestivum L.) Lines
|
---|---|
Published in |
Frontiers in Sustainable Food Systems, October 2020
|
DOI | 10.3389/fsufs.2020.583367 |
Authors |
Nagenahalli Dharmegowda Rathan, Anju Mahendru-Singh, Velu Govindan, Maria Itria Ibba |
Mendeley readers
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 16 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Researcher | 5 | 31% |
Student > Ph. D. Student | 2 | 13% |
Unspecified | 1 | 6% |
Lecturer | 1 | 6% |
Student > Bachelor | 1 | 6% |
Other | 2 | 13% |
Unknown | 4 | 25% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 4 | 25% |
Chemical Engineering | 1 | 6% |
Business, Management and Accounting | 1 | 6% |
Unspecified | 1 | 6% |
Computer Science | 1 | 6% |
Other | 1 | 6% |
Unknown | 7 | 44% |