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New article: The Impact of COVID-19 Outbreak in Italy on the Sustainable Food Consumption Intention From a "One Health" Perspective https://t.co/4M4u2Vsr5F #coronavirus #COVID19 #2019ncov https://t.co/tPGsqwjgYv
New article: The Impact of COVID-19 Outbreak in Italy on the Sustainable Food Consumption Intention From a "One Health" Perspective https://t.co/4M4u2Vsr5F #coronavirus #COVID19 #2019ncov https://t.co/tPGsqwjgYv
New Research: The Impact of COVID-19 Outbreak in Italy on the Sustainable Food Consumption Intention From a “One Health” Perspective: Coronavirus disease (COVID-19) is a transmissible illness that was recognized in December 2019 and World… https://t.co/qC7