Improvement of Free Fatty Acid Secretory Productivity in Aspergillus oryzae by Comprehensive Analysis on Time-Series Gene Expression

Overview of attention for article published in Frontiers in Microbiology, April 2021

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New Research: Improvement of Free Fatty Acid Secretory Productivity in Aspergillus oryzae by Comprehensive Analysis on Time-Series Gene Expression https://t.co/yU19aYHn7L #microbiology

12 Apr 2021

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