Food Sources Contributing to Intake of Choline and Individual Choline Forms in a Norwegian Cohort of Patients With Stable Angina Pectoris

Overview of attention for article published in Frontiers in Nutrition, May 2021

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So far, Dimensions has found 15 publications that cite this research output.

15

The most recent citing publications are shown below. View all 15 publications that cite this research output on Dimensions.

Recent updates on diet‐derived gut microbial metabolites

Article in eFood (July 2024)

Dietary choline intake in European and non-european populations: current status and future trends—a narrative review

Article in Nutrition Journal (June 2024)

A pre-vaccination immune metabolic interplay determines the protective antibody response to a dengue virus vaccine

Article in Cell Reports (June 2024)

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