Dynamic changes of starch properties, sweetness, and β-amylases during the development of sweet potato storage roots
Article in Food Bioscience (October 2024)
The most recent citing publications are shown below. View all 17 publications that cite this research output on Dimensions.
Article in Food Bioscience (October 2024)
Article in Physiological and Molecular Plant Pathology (March 2023)
Book chapter (January 2023)