Physicochemical characteristics and quality of oil extracted from privet fruits (Ligustrum vulgare L.)
Article in Journal of Food Measurement and Characterization (August 2024)
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Hibiscus cannabinus
Book chapter (July 2023)
High-intensity ultrasound-based process strategies for obtaining edible sunflower (Helianthus annuus L.) flour with low-phenolic and high-protein content
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