Consumers' Perceptions of Healthy Food Availability in Online Food Delivery Applications (OFD Apps) and Its Association With Food Choices Among Public University Students in Malaysia

Overview of attention for article published in Frontiers in Nutrition, August 2021

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New Research: Consumers' Perceptions of Healthy Food Availability in Online Food Delivery Applications (OFD Apps) and Its Association With Food Choices Among Public University Students in Malaysia: This retrospective cross-sectional study was… https://t.co

27 Aug 2021

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