フライドチキンの骨学(<特集>古生物学入門)

Overview of attention for article published in Chigakukyoiku and Kagaku-undo, March 2018

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これはアレですね… 『フライドチキンの骨学(特集古生物学入門) 』 #今日の論文 https://t.co/zKSpjrt6Ng https://t.co/cba5HtAEXR

この論文の絵を思い出した。胸骨、胸椎、頸椎回りのピースIやIIか。 #今日の論文『フライドチキンの骨学 <特集>古生物学入門』 https://t.co/zKSpjraXz8 https://t.co/u5KTwAIZT0

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