High-Performance Liquid Chromatography (HPLC) Analytical Modelling for Measuring the Onion Anthocyanin Profile
Book chapter in Methods and protocols in food science (July 2024)
The most recent citing publications are shown below. View all 13 publications that cite this research output on Dimensions.
Book chapter in Methods and protocols in food science (July 2024)
Article in Nutrients (April 2024)
Article in Bioscience Biotechnology and Biochemistry (November 2023)