Biophysical features of plant-derived nanovesicles: Focus on almonds
Article in Journal of Food Composition and Analysis (October 2024)
The most recent citing publications are shown below. View all 37 publications that cite this research output on Dimensions.
Article in Journal of Food Composition and Analysis (October 2024)
Preprint in Preprints.org (July 2024)
Article in Plant Cell Reports (June 2024)