Characterization and safety of commercial table olives from the Algerian market
Article in Food Control (June 2024)
The most recent citing publications are shown below. View all 9 publications that cite this research output on Dimensions.
Effect of irradiation on total biophenol and antioxidant activity during storage of natural black table olives obtained using starter culture
Article in Journal of the American Oil Chemists' Society (March 2024)
Effect of Growing Regions on Discrimination of Turkish-Style Black Table Olives from Gemlik Cultivar
Article in Journal of Oleo Science (March 2024)