Recent Advances of Recycling Proteins from Seafood By-Products: Industrial Applications, Challenges, and Breakthroughs
Article in Trends in Food Science & Technology (July 2024)
The most recent citing publications are shown below. View all 4 publications that cite this research output on Dimensions.
Article in Trends in Food Science & Technology (July 2024)
Article in Neuroscience & Biobehavioral Reviews (May 2024)
Article in Frontiers in Nutrition (November 2023)