Differences in Water Consumption of Wheat Varieties Are Affected by Root Morphology Characteristics and Post-anthesis Root Senescence

Overview of attention for article published in Frontiers in Plant Science, January 2022

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RT @FrontPlantSci: New Research: Differences in Water Consumption of Wheat Varieties Are Affected by Root Morphology Characteristics and Po…

07 Feb 2022

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New Research: Differences in Water Consumption of Wheat Varieties Are Affected by Root Morphology Characteristics and Post-anthesis Root Senescence: Selecting high-yielding wheat varieties for cultivation can effectively increase… https://t.co/5Rxe5k1xN1 #

31 Jan 2022

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