A Combination of Hermetia illucens Reared on Fish Waste and Poultry By-Product Meal Improves Sensory and Physicochemical Quality of Farmed Barramundi Filets

Overview of attention for article published in Frontiers in Nutrition, January 2022

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So far, Dimensions has found 7 publications that cite this research output.

Article in Aquaculture Reports (October 2024)

Article in Reviews in Aquaculture (September 2024)

Article in Animals (September 2023)

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