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New Research: Effect of Additives on Surface Tension, Viscosity, Transparency and Morphology Structure of Aloe vera Gel-Based Coating https://t.co/L0P50fVXAV #Sustainable #FoodSystems
New Research: Effect of Additives on Surface Tension, Viscosity, Transparency and Morphology Structure of Aloe vera Gel-Based Coating https://t.co/L0P50fVXAV #Sustainable #FoodSystems