Incorporating nano-ZnCo-ZIF particles in the electrospinning polylactide membranes to improve their filtration and antibacterial performances
Article in Polymer Bulletin (June 2024)
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The developments and trends of electrospinning active food packaging: A review and bibliometrics analysis
Article in Food Control (June 2024)
Emulsion Electrospun Polylactide/Sodium Alginate Nanofibrous Membranes with Rhinacanthus nasutus Extract for Natural Antibacterial Function
Article in Fibers and Polymers (January 2024)