Food Consumption Frequency, Perceived Stress, and Depressive Symptoms Among Female University Students in Dubai, United Arab Emirates

Overview of attention for article published in Frontiers in Sustainable Food Systems, March 2022

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New Research: Food Consumption Frequency, Perceived Stress, and Depressive Symptoms Among Female University Students in Dubai, United Arab Emirates https://t.co/SVgk6Lk8tc #Sustainable #FoodSystems

22 Mar 2022

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