Purification and Characterization of Novel Antioxidative Peptides From Duck Liver Protein Hydrolysate as Well as Their Cytoprotection Against Oxidative Stress in HepG2 Cells

Overview of attention for article published in Frontiers in Nutrition, March 2022

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New Research: Purification and Characterization of Novel Antioxidative Peptides From Duck Liver Protein Hydrolysate as Well as Their Cytoprotection Against Oxidative Stress in HepG2 Cells: This study aimed at mining antioxidant peptides… https://t.co/8GJfa

20 Apr 2022

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