Unraveling the impact of disinfection treatment on the microbial community successions and quality attributes of green peppers (Capsicum annuum L.) during storage
Article in Food Research International (September 2024)
The most recent citing publications are shown below. View all 7 publications that cite this research output on Dimensions.
Article in Food Research International (September 2024)
Article in BioTechnologia (March 2024)
Article in Food Research International (September 2023)